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Happy Hour Everyday

Monday-Sunday From 3-7Pm is happy hour!

Monday

Pitchers & Pizzas $10 Pitchers &  $15 Big Daddy Pizzas  

Tuesday

1/2 Off Signature Cocktails & Select Appetizers  

Wednesday

ALL-DAY Happy Hour $1 Off Draft Beer, All Wine & All Liquor, $ 2 Off Signature Cocktails & 1/2 Off Any Appetizer  

Thursday

Girls  Night Out - Special “GNO” Bites & Drink Specials  

Friday

Live Entertainment & Dancing 10 PM—1 :30AM  

Saturday

Brunch 10 AM to 2 PM $12 Bottomless mimosa’s 10AM - 2PM Live Entertainment & Dancing 10PM—1 :30AM  

Sunday

Brunch 10 AM to 2 PM $12 Bottomless mimosa’s 10AM - 2PM $10 Signature Burger & Draft Beer

TRAVELS THE WORLD

Served with house salad, caesar salad or soup.

CHIMICHURRI SKIRT STEAK

Grilled skirt steak marinated in oregano, garlic, parsley & olive oil, grilled and served with roasted potatoes and seasonal vegetable.  … MoreGrilled skirt steak marinated in oregano, garlic, parsley & olive oil, grilled and served with roasted potatoes and seasonal vegetable.  17.95

NEW YORK STEAK

Grilled 12 oz New York steak served with garlic and herbed butter, mashed potatoes & seasonal vegetable.  22.95  

CEDAR PLANK SALMON

A juicy filet of salmon cooked on a cedar plank topped with sautéed spinach and tomato, sprinkled with feta cheese … MoreA juicy filet of salmon cooked on a cedar plank topped with sautéed spinach and tomato, sprinkled with feta cheese served with mashed potatoes.  Light and flavorful.  17.95

SALMON & OLIVES

Grilled filet of salmon topped with a light olive, caramelized onion butter sauce served with mashed potatoes and seasonal vegetable.  … MoreGrilled filet of salmon topped with a light olive, caramelized onion butter sauce served with mashed potatoes and seasonal vegetable.  17.95

PRAWN & PEA RISOTTO

Classic risotto served with sauteed prawns & peas topped with shaved parmesan.  17.95

CHICKEN & ASPARAGUS RISOTTO

Creamy and flavorful Arborio rice served with asparagus, chicken and parmesan.  15.95

CHICKEN MARSALA

Chicken breast sautéed in a marsala butter sauce topped with crispy prosciutto served with mashed potatoes & seasonal vegetable.  15.95

CHICKEN PICCATA

Sautéed chicken breasts cooked in a white wine lemon caper sauce, served with lemon garlic angel hair and seasonal vegetable.  … MoreSautéed chicken breasts cooked in a white wine lemon caper sauce, served with lemon garlic angel hair and seasonal vegetable.  15.95

THE QUARTET

A flavorful array of hummus, falafels, tabuleh salad, Mediterranean olives and tzatziki served with our famous open flame flatbread.  13.95

KOFTE KEBABS

Original recipe handed down by previous generations grilled on a traditional sword!!!  Served on a bed of lemon herb rice.  … MoreOriginal recipe handed down by previous generations grilled on a traditional sword!!!  Served on a bed of lemon herb rice.  “For the die hard foodie”  13.95

ARMENIAN LOAF

A blend of beef, tomatoes, minced red bell peppers, onions and spices all baked into our home made pizza dough. … MoreA blend of beef, tomatoes, minced red bell peppers, onions and spices all baked into our home made pizza dough. Served with a drizzle of tahini sauce. A joy for your palate.  14.00

CHICKEN BABS

Deliciously seasoned chicken breasts, onions and peppers grilled to perfection served with lemon herb rice, hummus and our famous open … MoreDeliciously seasoned chicken breasts, onions and peppers grilled to perfection served with lemon herb rice, hummus and our famous open flame flatbread.  15.95

CHICKEN GORGONZOLA

Sautéed chicken breasts topped with creamy gorgonzola sauce, candied walnuts, dried cranberries and drizzled with pesto served with mashed potatoes … MoreSautéed chicken breasts topped with creamy gorgonzola sauce, candied walnuts, dried cranberries and drizzled with pesto served with mashed potatoes and seasonal vegetable.  15.95

ROTISSERIE CHICKEN & ARTICHOKES

Grazie! Grille’s rotisserie chicken topped with sautéed artichoke hearts, roasted mushrooms and tomatoes  served with tomato risotto and seasonal vegetable.  … MoreGrazie! Grille’s rotisserie chicken topped with sautéed artichoke hearts, roasted mushrooms and tomatoes  served with tomato risotto and seasonal vegetable.  15.95

CHICKEN PARMESAN

Breaded chicken breast  topped with provolone & Parmesan cheeses baked and served with linguini in marinara sauce.  15.95